The Bible speaks of Israel being the Land of Milk and Honey and celebrates the seven species native to Israel. In this cooking demonstration with Rabbi David Kosak and Lani Raider, we will gain a better understanding of legacy dishes. In addition to being our Congregational Education Assistant Director, Lani has a rich professional culinary background and was an instructor at the Culinary Institute of America. She and Rav D will cook ancient foods for ... Read More